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Mission: "Purifying the World, One Drop at a Time®"
World Health Alliance International Inc. will penetrate the water, fruits and vegetables market throughout the world. We will establish a position of strength in these markets by creating a simple and effective way to eliminate bacteria in water, fruits and vegetables, as well as eliminating bacteria on wounds cuts and sores, at a cost that all can afford.
Our goal is to ensure the future of a bacteria free world for our children and their children to come.
About World Health Alliance International Inc.:
World Health Alliance International (WHAI) is an eight year old company dedicated to the mission of providing the world an all natural, non chemical, non toxic product that eliminates all bacteria in water without taste, color, odor, or toxicity.
WHAI has tested our product extensively: In top laboratories around the world as well as in EPA/FDA approved labs in the United States.These include, but are not limited to Pasture Institute in France, Mexico to some of the top laboratories in the Pacific Rim.
Using 1 drop of our natural mineral product in two liters of water- then wait Thirty (30) Minutes- it will eliminate up to 99.999% of all pathogenic bacteria: Which that includes Legionella, Salmonella, Vibrio Cholera, Escherichia Coli to name just a few of the most common/virulent; without discoloration, "after- taste", smell or toxicity to the water of any kind.
Basic products:
1. SilverDYNE® - when added to water- or a fruits and vegetables rinse- can eliminate bacteria within 30 minutes. When applied to most wounds, cuts, or burns it can fight off bacteria buit also aids mightily in the healing process.
Unique Advantage:
SilverDYNE® is unique because of the way it is engineered. It uses special clustering of de-ionized water in an engineering process that keeps silver particles in suspension; which is eessential for increased absorption and efficiency as well as guided particle direction in the elimination of negative gram bacteria. One of the exceptional qualities of silver is that it possesses "Oligodynamic" properties; which means that microscopic particles of this metal in solution have the ability to destroy large quantities of bacteria. Modern technology, taking advantage of this property, is launching the SilverDYNE® solution- which has just such capabilities -into a market where it will benefit the health of mankind.
SilverDYNE® has residual action, which means that when added to water, the microscopic particles of silver do not degrade themselves in the process of continued elimination of bad bacteria, permitting the solution to remain bacteriological pure.
In comparison, other bactercides made with chemical substances- such as chlorine, iodine, etc., -react chemically, thereby degrading themselves as they react with the proteins of bacteria; and thereby loosing their germicidal properties very rapidly.
Result
SilverDYNE® is Safe and Effective:
In certified lab tests, it demonstrated not only tremendous removal against the most harmful pathogens known, but also that SilverDYNE® has zero toxicity so it is perfectly safe to use.
Totally Natural Organic Remedy:
There are only Two(2) natural ingredients in SilverDYNE® real silver from silver mines, distilled clustered water. There are no drugs or chemicals whatsoever in SilverDYNE®.
Removes Harmful Germs and Pathogens Quickly:
Our customers report that SilverDYNE® has also eliminated their suffering from water- born diseases. SilverDYNE® hunts down and eliminates all harmful pathogens including bacteria, viruses, fungus/yeast and single-cell parasites. SilverDYNE® simply switches off the pathogen’s ability to breath. In short FDA-certified in-vitro lab test certifiably prove SilverDYNE® kills harmful pathogens quickly and safely.
Benefits OF SilverDYNE®:
● It will not alter the composition of water.
● It will not contaminate the environment.
● Non- chemical, odorless, non-corrosive, tasteless.
● It can be used in a baby's bath to eliminate bacteria, while at the same time sterilizing items the baby plays with/puts in its mouth
.● It can extend the shelf life of most fruits and vegetables by eliminating the bacteria on them.
● It can help protect some sores and burnsfrom becoming infected by eliminating the bacteria on the wound.
Cost Savings:
For less than a penny per day, we provide people in developing countries access to a water purification method that is highly effective, safe, and easy to use. One 30ml bottle at one drop per 2 liters will treat up to 1200 liters of water more than enough for one adult for 11/2 years, for less than a penny a day. There is no waiting on equipment to install to clean the water, no holes to dig and no moving parts to repair. Just put it in your pocket while you travel from village to whatever watering hole you find your next drink of water.
An example in cost reduction
One liter of SilverDYNE® is the equivalent of over two truckloads of bottled water and one pallet of SilverDYNE® can clean approximately 10,000,000 liters of water.
Doses and Applications:
For disinfecting contaminated drinking water
• 1 drop for two liters and wait 30 minutes.
For disinfecting water following a natural disaster
• 2 drops per liter and wait 30 minutes. At recommended levels (one drop for 2 liters.
A shelf extender for vegetables and fruits
• 5 drops per liter of water. Submerge vegetables or fruits and wait 15 minutes.
Testing Effectiveness vs. Water Borne Micro Organisms
Here are just a few of our many worldwide test results
Acute Systemic Injection Tests
Acute Systemic Injection Tests (continued)
Additional Testing Data:
• MRSA Testing Report
(click to open)
• Testing for Water-Borne Microorganisms
(click to open)
• Institute of Pasteur
(click to open doc 1); (Click to open doc 2)
• Singapore Testing
(PSB 1.1); (PSB 1.2); (PSB 1.3); (PSB 2.1); (PSB 2.2); (PSB 2.3); (PSB 3.1); (PSB 3.2)
• Vietnam Testing
(EDC1); (EDC4); (EDC8)
• Sri Lanka Testing
(click to open)
• Pakistan Testing
(click to open 1); (click to open 2); (click to open 3)
• Lab Test on Silver and Mercury
(click to open)
• Uganda Testing
(click to open)
• UC Davis Testing in Uganda Africa
(click to open)
• Antiseptic Challenge
(click to open)
• Indonesia Testing
(click to open)
SilverDYNE® Composition:
SilverDYNE® is a clustered, double-distilled water compound, consisting of colloidal silver-based stable suspension that forms a non-toxic, non-chemical, and non-hazardous product. When used as directed, SilverDYNE® will disinfect water without any taste, odor, color, or toxic effects. SilverDYNE® is engineered and manufactured using proprietary engineering that utilizes special clustering de-ionized water and other processes that keep silver particles in suspension for increased absorption and efficiency. The result is TRUE colloidal silver; a suspension that is LETHAL to bacteria and other biological contaminants; but NOT harmful to humans or the environment.
SilverDYNE® Safety:
When used as directed, SilverDYNE® is safe for the general population. In practical terms, it is inconceivable that a person could ingest enough SilverDYNE® to cause ANY adverse effects.
This chart illustrates that SilverDYNE® is effective at concentrations well below allowed levels of many toxic chemicals. Additionally, only a small fraction of silver is retained in the body. According to the World Health Organization report Guidelines for Drinking Water (2nd edition, volume 2, 1996), less than 10% of ingested silver is retained in the body. The WHO guidelines cite the US EPA report Ambient Water Quality Criteria for Silver (Washington, DC, 1980) regarding silver retention. It is thereby difficult or impossible for silver from SilverDYNE® to accumulate and reach harmful concentrations in the body. WHO guidelines state that the estimated acute dose of silver is at least 10 grams over a life time.
To get 10 grams of silver from SilverDYNE®, an individual would have to drink:
• 4 liters of SilverDYNE®-treated water every day for over 76 years.
• Assuming a worst case 10% retention of silver, it would take 761 years at 4 liters a
day to retain 10 grams of silver from SilverDYNE®-treated water.
SilverDYNE® exhibits remarkably long shelf life at ambient conditions, and will remain stable and effective through the life of the unopened package. SilverDYNE® is sensitive to intensive x-rays, ultra-violet light, and magnets and extensive exposure to these energy sources should be avoided. SilverDYNE® poses no threat to the environment and is not harmful to pets, livestock or agriculture. In the digestive system, the silver component of SilverDYNE® is quickly neutralized by stomach acid, posing no threat to essential flora in the digestive system.
Argyria and Risk:
What Is Argyria? Attention has been drawn to the purely cosmetic condition known as Argyria, wherein skin discoloration occurs from massive absorption of silver salts.
World HealthAlliance Intl.’ silver products are, non-toxic and are not a salt. The extreme misuse of some silver salt compounds may cause a condition called argyria. Argyria has no known side effects except that it causes a graying of the skin color. The condition is non-toxic or unhealthy and only cosmetic in nature. In most cases the discoloration is not permanent and can be treated with skin laser.
What Causes Argyria?
Argyria has resulted from extreme misuse of very strong silver solutions consisting of silver salts, including silver nitrate, silver arsphenamine, silver chloride and possibly silver iodide. These products were sold until 1975 under various labels consisting of solutions ranging from 5-30% silver [50,000-300,000 ppm (parts per million)] (Federal Register, FDA-21CFR Part 310, pg. 53685).
Silver Salts Are Not Colloidal Silver:
Silver salts have mistakenly been called colloidal silver products by some misguided individuals. By definition, the word colloidal means a system in which particles larger than molecules in size (in this case retaining their metallic identity) of one substance are suspended throughout a second substance. In the case of WHAI’ silver products, finite particles of metallic silver are suspended within highly purified water. Silver salts readily dissolve in water, and therefore are not colloidal in nature. WHAI’ silver solutions effectively kill bacteria using thousands of times less silver; the risk of any possible side effects(including cosmedic Argyria) has been all but eliminated.
EPA standards:
The amount of silver that can be safely consumed in drinking water are .005 milligrams per kilogram of body weight per day (EPA RED document, page 2, 4th paragraph). This means that a normal sized adult could consume an ounce (6 tsp) of the 10 ppm every day, for a 72 year lifespan and still be within the safe limits as defined by the EPA. In the EPA RED document for silver, the EPA goes on to state (page 3, 4th paragraph) "The EPA does not anticipate that dietary exposure to these low levels of silver will be associated with any significant degree of risk."
Guideline for Silver and Drinking Water:
• WHO Guidelines on Silver in Drinking Water (click to open)
• WHO Silver in Drinking Water (click to open)
• Environmental Protection Agency (click to open)
• EU and EPA (click to open)
Absorption and Retention of Ingested Silver:
According to the EPA IRIS Report on silver (Integrated Risk Information Systems), page 5, 1st paragraph, it states that a number of tests were completed to test the absorption and retention of ingested silver in a number of animals (including primates). In conclusion, the test work indicated that between 90 – 99% of ingested silver was excreted on the second day after ingestion, and greater than 99% was excreted in less than a week. So, in other words almost all of the silver was out of the body in only two days, which indicates that silver does not build up in the system when consumed in small amounts (as some contary special interests groups persist in claiming)
Almost Everyone Has Used Silver To Kill Bacteria:
Just about every single person born in the United States in the last 80 years was treated with a silver product at the time of birth. Silver was found to be so safe and effective at eliminating the bacteria that newborns pick up bacteria in their eyes coming through the birth canal. SO it was mandated by law by most hospitals that Silver drops be used in the hospitals and clinics to rinse the baby eyes.
Testimonials:
• HESS Corporation (click here to open)
• Beneficial Solutions (click here to open)
• Microbial Analysis Laboratory (click here to open)
• SilverDYNE® 1 (click here to open)
• SilverDYNE® 2 (click here to open)
• SilverDYNE® 3 (click here to open)
• SilverDYNE® 4 (click here to open)
• SilverDYNE® 5 (click here to open)
• SilverDYNE® 6 (click here to open)
• SilverDYNE® 7 (click here to open)
• SilverDYNE® 8(click here to open)
In Conclusion:
Our mission is to “purify the world one drop at a time®” In our commitment to that mission, World Health Alliance International belongs to the World Health Organization's (International Network to promote household water treatment and safe storage) in areas throughout the world where household water is at risk.
| European Union’s Assessment | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
World Health Organization (WHO) and the European Union’s Assessment of Human Consumption of Silver in Drinking Water Guidelines
|
| Element/ substance |
Symbol/ formula |
Normally found in fresh water/surface water/ground water | Health based guideline by the WHO |
| Aluminum | Al | 0,2 mg/l | |
| Ammonia | NH4 | < 0,2 mg/l (up to 0,3 mg/l in anaerobic waters) | No guideline |
| Antimony | Sb | < 4 μg/l | 0.005 mg/l |
| Arsenic | As | 0,01 mg/l | |
| Asbestos | No guideline | ||
| Barium | Ba | 0,3 mg/l | |
| Berillium | Be | < 1 μg/l | No guideline |
| Boron | B | < 1 mg/l | 0,3 mg/l |
| Cadmium | Cd | < 1 μg/l | 0,003 mg/l |
| Chloride | Cl | 250 mg/l | |
| Chromium | Cr+3, Cr+6 | < 2 μg/l | 0,05 mg/l |
| Colour | Not mentioned | ||
| Copper | Cu | 2 mg/l | |
| Cyanide | CN- | 0,07 mg/l | |
| Dissolved oxygen | O2 | No guideline | |
| Fluoride | F | < 1,5 mg/l (up to 10) | 1,5 mg/l |
| Hardness | mg/l CaCO3 | No guideline | |
| Hydrogen sulfide | H2S | No guideline | |
| Iron | Fe | 0,5 - 50 mg/l | No guideline |
| Lead | Pb | 0,01 mg/l | |
| Manganese | Mn | 0,5 mg/l | |
| Mercury | Hg | < 0,5 μg/l | 0,001 mg/l |
| Molybdenum | Mb | < 0,01 mg/l | 0,07 mg/l |
| Nickel | Ni | < 0,02 mg/l | 0,02 mg/l |
| Nitrate and nitrite | NO3, NO2 | 50 mg/l total nitrogen | |
| Turbidity | Not mentioned | ||
| pH | No guideline | ||
| Selenium | Se | < < 0,01 mg/l | 0,01 mg/l |
| Silver | Ag | 5 – 50 μg/l | No guideline |
| Sodium | Na | < 20 mg/l | 200 mg/l |
| Sulfate | SO4 | 500 mg/l | |
| Inorganic tin | Sn | No guideline | |
| TDS | No guideline | ||
| Uranium | U | 1,4 mg/l | |
| Zinc | Zn | 3 mg/l |
| The EU standards are more recent (1998), complete and strict than the WHO standards (1993). Here is a comparative table of both WHO and EU standards: |
| WHO standards | EU standards | |
| 1993 | 1998 | |
| Suspended solids | No guideline | Not mentioned |
| COD | No guideline | Not mentioned |
| BOD | No guideline | Not mentioned |
| Oxidisability | 5.0 mg/l O2 | |
| Grease/oil | No guideline | Not mentioned |
| Turbidity | No guideline(1) | Not mentioned |
| pH | No guideline(2) | Not mentioned |
| Conductivity | 250 micros/cm | 250 micros/cm |
| Color | No guideline(3) | Not mentioned |
| Dissolved oxygen | No guideline(4) | Not mentioned |
| Hardness | No guideline(5) | Not mentioned |
| TDS | No guideline | Not mentioned |
| cations | ||
| (positive ions) | ||
| Aluminum (Al) | 0.2 mg/l | 0.2 mg/l |
| Ammonia (NH4) | No guideline | 0.50 mg/l |
| Antimony (Sb) | 0.005 mg/l | 0.005 mg/l |
| Arsenic (As) | 0.01 mg/l | 0.01 mg/l |
| Barium (Ba) | 0.3 mg/l | Not mentioned |
| Berillium (Be) | No guideline | Not mentioned |
| Boron (B) | 0.3 mg/l | 1.00 mg/l |
| Bromate (Br) | Not mentioned | 0.01 mg/l |
| Cadmium (Cd) | 0.003 mg/l | 0.005 mg/l |
| Chromium (Cr) | 0.05 mg/l | 0.05 mg/l |
| Copper (Cu) | 2 mg/l | 2.0 mg/l |
| Iron (Fe) | No guideline(6) | 0.2 |
| Lead (Pb) | 0.01 mg/l | 0.01 mg/l |
| Manganese (Mn) | 0.5 mg/l | 0.05 mg/l |
| Mercury (Hg) | 0.001 mg/l | 0.001 mg/l |
| Molibdenum (Mo) | 0.07 mg/l | Not mentioned |
| Nickel (Ni) | 0.02 mg/l | 0.02 mg/l |
| Nitrogen (total N) | 50 mg/l | Not mentioned |
| Selenium (Se) | 0.01 mg/l | 0.01 mg/l |
| Silver (Ag) | No guideline | Not mentioned |
| Sodium (Na) | 200 mg/l | 200 mg/l |
| Tin (Sn) inorganic | No guideline | Not mentioned |
| Uranium (U) | 1.4 mg/l | Not mentioned |
| Zinc (Zn) | 3 mg/l | Not mentioned |
| anions | ||
| (negative ions) | ||
| Chloride (Cl) | 250 mg/l | 250 mg/l |
| Cyanide (CN) | 0.07 mg/l | 0.05 mg/l |
| Fluoride (F) | 1.5 mg/l | 1.5 mg/l |
| Sulfate (SO4) | 500 mg/l | 250 mg/l |
| Nitrate (NO3) | (See Nitrogen) | 50 mg/l |
| Nitrite (NO2) | (See Nitrogen) | 0.50 mg/l |
| microbiological | ||
| parameters | ||
| Escherichia coli | Not mentioned | 0 in 250 ml |
| Enterococci | Not mentioned | 0 in 250 ml |
| Pseudomonas | ||
| aeruginosa | Not mentioned | 0 in 250 ml |
| Clostridium | ||
| perfringens | Not mentioned | 0 in 100 ml |
| Coliform bacteria | Not mentioned | 0 in 100 ml |
| Colony count 22oC | Not mentioned | 100/ml |
| Colony count 37oC | Not mentioned | 20/ml |
| other parameters | ||
| Acrylamide | Not mentioned | 0.0001 mg/l |
| Benzene (C6H6) | Not mentioned | 0.001 mg/l |
| Benzo(a)pyrene | Not mentioned | 0.00001 mg/l |
| Chlorine dioxide (ClO2) | 0.4 mg/l | |
| 1,2-dichloroethane | Not mentioned | 0.003 mg/l |
| Epichlorohydrin | Not mentioned | 0.0001 mg/l |
| Pesticides | Not mentioned | 0.0001 mg/l |
| Pesticides - Total | Not mentioned | 0.0005 mg/l |
| PAHs | Not mentioned | 0.0001 mg/l |
| Tetrachloroethene | Not mentioned | 0.01 mg/l |
| Trichloroethene | Not mentioned | 0.01 mg/l |
| Trihalomethanes | Not mentioned | 0.1 mg/l |
| Tritium (H3) | Not mentioned | 100 Bq/l |
| Vinyl chloride | Not mentioned | 0.0005 mg/l |
(2) Desirable: 6.5-8.5
(3) Desirable: 15 mg/l Pt-Co
(4) Desirable: less than 75% of the saturation concentration
(5) Desirable: 150-500 mg/l
(6) Desirable: 0.3 mg/l
Assessment date. The risk assessment was originally conducted in 1993. The Final Task Force Meeting in 2003 agreed that this risk assessment be brought forward to this edition of the Guidelines for Drinking-water Quality.
Principal reference. WHO (2003) Selenium in drinking-water. Background document for preparation of WHO Guidelines for drinking water quality. Geneva, World Health Organization (WHO/SDE/WSH/03.04/13).
12.106 Silver
Silver occurs naturally mainly in the form of its very insoluble and immobile oxides, sulfides and some salts. It has occasionally been found in groundwater, surface waterand drinking-water at concentrations above 5mg/litre. Levels in drinking-water treated with silver for disinfection may be above 50mg/litre. Recent estimates of daily intake is about 7mg per person.Only a small percentage of silver is absorbed. Retention rates in humans and laboratoryanimals range between 0 and 10%.The only obvious sign of silver overload is argyria, a condition in which skin and hair is heavily discolored by silver in the tissues. An oral NOAEL for argyria inhumans for a total lifetime intake of 10 g of silver was estimated on the basis of humancase reports and long-term animal experiments.The low levels of silver in drinking-water, generally below 5mg/litre, are not relevant to human health with respect to argyria. On the other hand, special situations exist where silver salts may be used to maintain the bacteriological quality of drinking-water. Higher levels of silver, up to 0.1 mg/liter (this concentration gives a total dose over 70 years of half the human NOAEL of 10 g), could be tolerated in such cases without risk to health.There are no adequate data with which to derive a health-based guideline value for silver in drinking-water.
History of guideline development
The 1958, 1963 and 1971 WHO International Standards for Drinking-water did not refer to silver. In the first edition of the Guidelines for Drinking-water Quality, published in 1984, it was not considered necessary to establish a guideline value for silver in drinking water. No health-based guideline value for silver was proposed in the 1993 Guidelines. Where silver salts are used to maintain the bacteriological quality of 12. CHEMICAL FACT SHEETS 435 drinking-water, levels of silver up to 0.1 mg/liter can be tolerated without risk to health.
Assessment date
The risk assessment was originally conducted in 1993. The Final Task Force Meeting in 2003 agreed that this risk assessment be brought forward to this edition of the Guidelines for Drinking-water Quality.
Principal reference
WHO (2003) Silver in drinking-water. Background document for preparation of WHO Guidelines for drinking-water quality. Geneva, World Health Organization (WHO/SDE/WSH/03.04/14).
| At World Health Alliance we know that it is important to not only have a product that eliminates the bacteria from water, but is safe for human consumption. In water that is highly contaminated we recommend 2 drops in one liters of water. For low contamination 0ne drop per 2 liter of water. At 180 ug per drop we fall far below EPA, FDA or WHO guide lines of ten grams of silver over a life time or 1.09 milligrams daily in the human body. |
Nelson Laboritories (Unite States) - View Website
Research/Testing Documents:
Document #1 - ISO Acute Systemic Injection Test
AppTec Laboritories (United States) - View Website
Research/Testing Documents:
Document #1 - ISO Acute Systemic Injection Test (10 Drops)
Document #2 - ISO Acute Systemic Injection Test (50 Drops)
Document #3 - 57S041201-3_SLE - Cytotoxicity Test with 3 drops
Microcheck Laboritories (United States) - View Website
Research/Testing Documents:
Document #2 - Testing for Use as an Antiseptic
Antiseptic Challenges:
Aspergillus Niger at 1 billion microorganisms were killed at the rate of 99.91%.
Wikipedia: Aspergillus niger is a fungus and one of the most common species of the genus Aspergillus. It causes a disease called black mold on certain fruits and vegetables such as grapes, onions, and peanuts, and is a common contaminant of food.
Staphylococcus Aureus at 5.76 billion microorganisms were killed at the rate of 99.99%.
Wikipedia: Staphylococcus aureus (literally "Golden Cluster Seed") the most common cause of staph infections, is a spherical bacterium, frequently living on the skin or in the nose of a person, that can cause a range of illnesses from minor skin infections, such as pimples, impetigo, boils, cellulitis and abscesses, to life-threatening diseases, such as pneumonia, meningitis, endocarditis, Toxic shock syndrome (TSS), and septicemia.
Trichophyton Mentagrophytes at 1.7 billion microorganisms were killed at the rate of 99.91%.
Wikipedia: Trichophyton mentagrophytes is a keratinophylic fungus belonging to a homogeneous group of fungi called the dermatophytes. The dermatophytes cause a variety of cutaneous infections in humans and animals.
Conclusions:
The Silverdyne product at three drops in two milliliters of phosphate buffered water with Tween 80 containing the challenge microorganisms produced a greater than 99.9% kill of the test microorganisms Aspergillus niger, Staphylococcus aureus and Trichophyton Mentagrophytes.
Microcheck Labs is registered with the Food And Drug Administration and is an ISO/IEC 17025:2005 compliant microbial identification laboratory that has been in business since 1988.
